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By Dave Arnold

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Overview

Winner of the 2015 James Beard Award for Best Beverage Book and the 2015 IACP Jane Grigson Award.

A revolutionary approach to making better-looking, better-tasting drinks.

In Dave Arnold’s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked.

With Liquid Intelligence, the creative force at work in Booker & Dax, New York City’s high-tech bar, brings…

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Awards Cookbooks, Food & Wine Discover Title Nonfiction Wine & Beverages Bartending Guides Liquor & Spirits Cocktails 2015 James Beard Book Award Winners 2015 IACP Cookbook Award Winners Jane Grigson Award->IACP Cookbook Award Beverage/Wine & Spirits->James Beard Foundation Book Award Winners Winners by Year - IACP Cookbook Awards IACP Cookbook Awards Cookbook Awards All Winners by Year - James Beard Book Awards James Beard Foundation Awards Winners by Category - IACP Cookbook Awards All Winners by Category - James Beard Foundation Book Awards

Liquid Intelligence: The Art and Science of the Perfect Cocktail