Cocina De La Familia: More Than 200 Authentic Recipes from Mexican-American Home Kitchens
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A collection of more than two hundred treasured family recipes and the stories behind them, Cocina de la Familia is a celebration of Mexican-American home cooking, culture, and family values.
For three years, Marilyn Tausend traveled across the United States and Mexico, talking to hundreds of Mexican and Mexican-American cooks. With the help of chef Miguel Ravago, Tausend tells the tale of these cooks, all of whom have adapted the family dishes and traditions they remember …
Categories
Cookbooks, Food & WineAwardsPrint BooksPaperbackNonfictionU.S. CookingGeneral & Miscellaneous U.S. CookingSouthwestern States CookingMexican American cooking1998 IACP Cookbook Award WinnersAmerican->IACP Cookbook AwardWinners by Year - IACP Cookbook AwardsIACP Cookbook AwardsCookbook AwardsWinners by Category - IACP Cookbook Awards



