Around My French Table: More than 300 Recipes from My Home to Yours
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When Julia Child told Dorie Greenspan, “You write recipes just the way I do,” she paid her the ultimate compliment. Julia’s praise was echoed by the New York Times and the Los Angeles Times, which referred to Dorie’s “wonderfully encouraging voice” and “the sense of a real person who is there to help should you stumble.”
Now in a big, personal, and personable book, Dorie captures all the excitement of French home cooking, sharing disarmingly simple dishes she has gathe…
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Cookbooks, Food & WineAwardsPrint BooksDiscover TitleNonfictionInternational CookingEuropean CookingFrench CookingCooking->French->OtherCooking->FrenchPublishers Weekly's Best Lifestyle Books of 2010NPR's Best Cookbooks of 2010Barnes & Noble's Best Nonfiction of 2010Washington Post Best Cookbooks of 20102011 IACP Cookbook Award WinnersCookbook of the Year->IACP Cookbook AwardGeneral->IACP Cookbook AwardBest Books of the Year 2010Best Books of the YearPublishers Weekly's Best Books of 2010NPR's Best Books of 2010Barnes & Noble's Best Books of 2010Washington Post Best Books of 2010Winners by Year - IACP Cookbook AwardsIACP Cookbook AwardsCookbook AwardsWinners by Category - IACP Cookbook Awards




