Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die: A Cookbook
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The remote and lush island of Ikaria in the northeastern Aegean is home to one of the longest-living populations on the planet, making it a "blue zone." Much of this has been attributed to Ikaria's stress-free lifestyle and Mediterranean diet--daily naps, frequent sex, a little fish and meat, free-flowing wine, mindless exercise like walking and gardening, hyper-local food, strong friendships, and a deep-rooted disregard for the clock.
No one knows the Ikarian lifestyle better than Chef…
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AwardsCookbooks, Food & WineTravelDiscover TitleNonfictionInternational CookingEurope - TravelEuropean CookingGreek CookingGreece - TravelCooking, GreekCookbook->Books for a Better Life Award Winner2015 Books for a Better Life Award Winners2015 IACP Cookbook Award WinnersInternational->IACP Cookbook AwardBooks for a Better Life AwardsOther AwardsAll Winners - Books for a Better Life AwardsWinners by Year - IACP Cookbook AwardsIACP Cookbook AwardsCookbook AwardsWinners by Category - Books for a Better Life AwardsWinners by Category - IACP Cookbook Awards



