Bouchon Bakery
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Winner, IACP Cookbook Award for Food Photography & Styling (2013)
#1 New York Times Bestseller
Baked goods that are marvels of ingenuity and simplicity from the famed Bouchon Bakery
The tastes of childhood have always been a touchstone for Thomas Keller, and in this dazzling amalgam of American and French baked goods, you'll find recipes for the beloved TKOs and Oh Ohs (Keller's takes on Oreos and Hostess's Ho Hos) and all the French classics he …
Categories
AwardsCookbooks, Food & WineDiscover TitleNonfictionBakingBaking - General & MiscellaneousGeneral and miscellaneous bakingFood Photography and Styling->IACP Cookbook Award2013 IACP Cookbook Award WinnersWinners by Category - IACP Cookbook AwardsIACP Cookbook AwardsCookbook AwardsWinners by Year - IACP Cookbook Awards



