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BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes

By Shirley O. Corriher
eBook
$19.99
By Shirley O. Corriher
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For years, food editors and writers have kept CookWise right by their computers. Now that spot they've been holding for BakeWise can be filled.

With her years of experience from big-pot cooking for 140 teenage boys and her classic French culinary training to her work as a research biochemist at Vanderbilt University School of Medicine, Shirley Corriher manages to put two and two together in unique and exciting ways. She describes useful techniques, such as brushing puff pa…

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