Overview

An award-winning, approachable cookbook intended for home cooks making dinner for their families, gluten-free

Shauna Ahern, the author of Gluten-Free Girl and the Chef—named by the New York Times as one of the best cookbooks of 2010—returns with a new cookbook for busy people who still love to cook. Gluten-Free Girl Every Day, winner of a James Beard Foundation cookbook award, features food you want to cook every day: fresh, satisfying, and filled with great…

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Cookbooks, Food & Wine Awards Print Books Nonfiction Cooking for Special Diets Cooking for Better Health Cooking for Allergies Gluten-free diet->Recipes 2014 James Beard Foundation Book Award Winners 2014 James Beard Foundation Book Award Nominees Healthy Focus->James Beard Foundation Book Award Winners All Winners by Year - James Beard Book Awards James Beard Foundation Awards Cookbook Awards Previous Nominees - James Beard Book Awards All Winners by Category - James Beard Foundation Book Awards