Writing & Literature/Writing on Food->James Beard Foundation Book Award

Animal, Vegetable, Miracle: A Year of Food Life

In Defense of Food: An Eater's Manifesto

In Defense of Food: An Eater's Manifesto

The Last Days of Haute Cuisine: The Coming of Age of American Restaurants

Food Politics: How the Food Industry Influences Nutrition and Health

Four Fish: The Future of the Last Wild Food

Blood, Bones and Butter: The Inadvertent Education of a Reluctant Chef

Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef

Cod: A Biography of the Fish That Changed the World

Mediterranean Feast: The Story Of The Birth Of The Celebrated Cuisines Of The Mediterranean, From The Merchants Of Venice To The Barbary Corsairs, With More Than 500 Recip

In Defense of Food: An Eater's Manifesto

The Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World

Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen

Food Politics: How the Food Industry Influences Nutrition and Health

Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen

The Omnivore's Dilemma: A Natural History of Four Meals

Salt Sugar Fat: How the Food Giants Hooked Us

The Omnivore's Dilemma: A Natural History of Four Meals (Turtleback School & Library Binding Edition)

The Third Plate: Field Notes on the Future of Food

The Third Plate: Field Notes on the Future of Food

The Third Plate: Field Notes on the Future of Food

Hungry Planet: What the World Eats

In Defense of Food: An Eater's Manifesto

Four Fish: The Future of the Last Wild Food