Starting Out: The Essential Guide to Cooking on Your Own
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The survival guide for first-time cooks, with 250 super-simple recipes.
Designed to help new cooks find independence, Starting Out is filled with crucial tips, basic cooking techniques, and guidelines for stocking cupboards and refrigerator with staples. A first cookbook, instruction guide, and food resource, the book includes easy-to-prepare dishes that any beginner can follow easily. There are even "first aid" tips for fixing food disasters!
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Print BooksCookbooks, Food & WineEducationPaperbackNonfictionCooking Fundamentals & ReferenceGeneral & Miscellaneous CookingEducation - Social & Political AspectsBeginner's Cooking & FundamentalsCooking - General & MiscellaneousStudents & Student LifeStudents & Student Life - CollegeCooking->Beginner'sCooking for students





