Beginner's Cooking & Fundamentals

Paula Deen's Air Fryer Cookbook

The Ultimate Guide to Frying: How to Fry Just about Anything

Betty Crocker Cookbook, 11th Edition: Box Tops for Education (Special Edition)

Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook: A Cookbook

PETA's Vegan College Cookbook: 275 Easy, Cheap, and Delicious Recipes to Keep You Vegan at School

Steaming: Great Flavor, Healthy Meals

The Air Fryer Bible (Cookbook): More Than 200 Healthier Recipes for Your Favorite Foods

Le Cordon Bleu Guia Completa de las Technicas Culinarias

The 5-Ingredient College Cookbook: Recipes to Survive the Next Four Years

Kitchen Secrets: How To Select, Store, Prepare and Cook Fresh Ingredient s for One or More

Newlywed Cookbook: Fresh Ideas & Modern Recipes for Cooking with & for Each Other

Healthy Air Fryer Cookbook: 100 Great Recipes with Fewer Calories and Less Fat

The Skinny Hot Air Fryer Cookbook: Delicious & Simple Meals for Your Hot Air Fryer: Discover the Healthier Way to Fry.

The Roasted Vegetable: How to Roast Everything from Artichokes to Zucchini for Big, Bold Flavors in Pasta, Pizza, Risotto, Side Dishes, Couscous, Salsas, Dips, Sandwiches, and Salads

Stir-Fry - Easy, Quick & Delicious - Low-Fat, Low-Cal

The Sharper Your Knife, the Less You Cry : Love, Laughter, and Tears at the World's Most Famous Cooking School

Delia's How to Cook

Mastering Stocks and Broths: A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods

How To Break An Egg: 1,453 Kitchen Tips, Food Fixes, Emergency Substitutions and Handy Techniques

Fried Chicken: Recipes for the Crispy, Crunchy, Comfort-Food Classic [A Cookbook]

The Ultimate Rotisserie Cookbook: 300 Mouthwatering Recipes for Making the Most of Your Rotisserie Oven

The Dorm Room Diet: The 10-Step Program for Creating a Healthy Lifestyle Plan That Really Works

Students Go Gourmet

Kitchenability 101: The College Student's Guide to Easy, Healthy, and Delicious Food