Kolsch: History, Brewing Techniques, Recipes
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Murder and Death, Cow Mouth, Gut Rot, Bitchy Maidjudging from the recipe names, the beer-drinking public of Cologne during the Middle Ages was a tough crowd. Home to this delicate golden ale, Cologne (Koln in German) enjoys one of the oldest brewing traditions around.
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Cookbooks, Food & WineHistoryBusinessPrint BooksPaperbackNonfictionWine & BeveragesGeneral & Miscellaneous CookingWorld HistoryBusiness HistoryIndustriesInternational BusinessSocial & Cultural HistoryConsumer Goods Industry - HistoryConsumer IndustriesEurope - International BusinessBeerCooking & Food HistoryFood & Beverage Industry - HistoryHomebrewing & WinemakingGermany - International BusinessFood, Beverage & Tobacco Industries - BeveragesBeer->HistoryHomebrewing->Ale



