Ruhlman's Twenty: 20 Techniques, 100 Recipes, A Cook's Manifesto
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Rare is the cookbook that redefines how we cook. And rare is the author who can do so with the ease and expertise of acclaimed writer and culinary authority Michael Ruhlman. Twenty distills Ruhlman's decades of cooking, writing, and working with the world's greatest chefs into twenty essential ideas from ingredients to processes to attitude that are guaranteed to make every cook more accomplished. Whether cooking a multi-course meal, the juiciest roast chicken, or just some really good …
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AwardsCookbooks, Food & WineDiscover TitleNonfictionCooking Fundamentals & ReferenceCooking & Food ReferenceCooking->MethodsNPR's Best Cookbooks of 20112012 IACP Cookbook Award Winners2012 James Beard Foundation Book Award WinnersReference/Technical->IACP Cookbook AwardGeneral Cooking->James Beard Foundation Book Award WinnerBest Books of the Year 2011Best Books of the YearNPR's Best Books of 2011Winners by Year - IACP Cookbook AwardsIACP Cookbook AwardsCookbook AwardsAll Winners by Year - James Beard Book AwardsJames Beard Foundation AwardsWinners by Category - IACP Cookbook AwardsAll Winners by Category - James Beard Foundation Book Awards



