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The South American Table: The Flavor and Soul of Authentic Home Cooking from Patagonia to Rio de Janeiro, With 450 Recipes
By Maria Kijac
Hardcover
$29.95
By Maria Kijac
Earn 5X Rewards 1/1 - 12/31Loading availability...
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Award-winning collection of 450 authentic recipes from South America.
Categories
AwardsCookbooks, Food & WinePrint BooksHistoryNonfictionGeneral & Miscellaneous CookingInternational CookingLatin American HistorySouth American HistoryCooking - General & MiscellaneousSouth American & Latin American CookingGeneral & Miscellaneous South American HistoryCooking->Regional and ethnic->OtherCooking, South AmericanCooking, Latin AmericanNew York Times Notable Cooking Books of 2003Best Books of the Year 2003Best Books of the YearNew York Times Best Books of 2003