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The Fire of Peru: Recipes and Stories from My Peruvian Kitchen

By Ricardo Zarate, Jenn Garbee
eBook
$17.99
By Ricardo Zarate, Jenn Garbee
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Popular L.A. chef Ricardo Zarate captures the flavors and excitement of Peruvian food, from rustic stews to specialty dishes to fabulous cocktails

Lima-born Los Angeles chef and restaurateur Ricardo Zarate delivers a standout cookbook on the new "it" cuisine—the food of Peru. Zarate has been called "the godfather of Peruvian cuisine" for good reason: He perfectly captures the spirit of modern Peruvian cooking, which reflects indigenous South American foods as well as Japanese, Chi…

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