Mushroom Feast: A Celebration of all Edible Fungi, Cultivated, Wild and Dried, with Recipes

'When all's said and written, there's nothing better than field mushrooms that you have gathered yourself, on toast, for breakfast.' Jane Grigson, The Mushroom Feast

The Mushroom Feast is an indispensable classic for all those who love mushrooms. It is a fine, timeless, literary cookbook, Truffles...ceps...morels, they all conjure visions of one of the most intriguing and subtle of all gastronomic treats.

With more than 250 recipes, Jane Grigson describes the preparation of the best fr…