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Making Artisan Cheese: Fifty Fine Cheeses That You Can Make in Your Own Kitchen

By Tim Smith
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$19.99
By Tim Smith
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Cheese is a sprawling, worldwide industry that has spawned interest among consumers in exploring fine cheeses. Now, you too can have your own slice of the trend. With this informative guide about home cheese making, you will be able to turn your kitchen into the perfect cheese laboratory, creating fresh, artisan cheese with flavor that will surpass that of any commercial product.

With its inspiring, mouth-watering photographs, Making Artisan Cheese shares the secrets behind creating fifty type…

Categories

Cookbooks, Food & WineNonfictionGeneral & Miscellaneous CookingCooking with Specific IngredientsCooking - General & MiscellaneousDairy - CookingCooking->Specific ingredients->OtherCheeseCheese->VarietiesCooking (Cheese)