IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale
By Mitch Steele
Paperback
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Explore the evolution of one of craft beer's most popularatives styles India pale ale Loaded with brewing tips from some of the country's best browers. IPA covers techniques from water treatment to hopping procedures. Included are 48 recipes ranging from historical beers to recipes for the most popular contemporary IPAs made by craft brewers such as Deschutes Brewery, Dogfish Head Craft Brewery, Flostene Walker-Knowing Company Pizza Port Brewing and Russian River Brewing Company.



