Getting It Now! (Harlequin Blaze #223)
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TV chef Carrie Robbins (aka The Negligee Gourmet) thinks her archrival Philip Mallory is the ultimate food snob, but the network wants them to tape a cooking series together. The stuffy Brit just doesn't get Carrie's take on cuisine: serving up a mouthwatering dish while dressed like one. Well, if he can't take the heat, he can get out of the kitchen!
Only, after she and Philip share a stimulating session of beating and whipping—eggs, that is!—Carrie realizes two things. First, that even…




















