Cooking with Sourdough in the Backcountry

Whether you haven't yet become skilled at cooking in a campsite or cabin, and would like to give it a try, or, you are familiar with backcountry cookery, and are looking for ideas to freshen your repertoire, this book is for you. Here you'll find a wealth of information: fires and stoves, ranging from an open campfire to a backpacker's stove and a cabin wood stove; ovens for baking, some ready-made, others fashioned from cooking pots; containers for sourdough starter; sourdough ingredients (f…