A Grandfather's Lessons: In the Kitchen with Shorey
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The grand master of cooking has a new apprentice in the kitchen: his granddaughter.
Jacques Pépin is one of the nation’s most famous cooking teachers, renowned for his knife skills. Ever since she was very young, his granddaughter, Shorey, has loved “helping” him in the kitchen. Now that she is twelve, Jacques gives his charismatic pupil a short course on preparing “food that is plain, but elegant, and more than anything, fun.” In the process, he proves himself as inspiring to her…
Jacques Pépin is one of the nation’s most famous cooking teachers, renowned for his knife skills. Ever since she was very young, his granddaughter, Shorey, has loved “helping” him in the kitchen. Now that she is twelve, Jacques gives his charismatic pupil a short course on preparing “food that is plain, but elegant, and more than anything, fun.” In the process, he proves himself as inspiring to her…
Categories
Cookbooks, Food & WineDiscover TitleNonfictionTV Cooks & Celebrity ChefsGeneral & Miscellaneous CookingCooking Fundamentals & ReferenceInternational CookingEuropean CookingFamous CooksCooking - General & MiscellaneousBeginner's Cooking & FundamentalsFrench CookingGourmet CookingCooking with childrenCooking->Beginner'sPepin, Jacques



