Pizza

Originating most likely in Naples as a simple flatbread, what we think of as 'pizza' is only one member of a family of traditional Italian bread-based foods that serve as a meal in one.

As you'll discover, these flat breads range from conventional Neapolitan versions to calzone and other variations - few Italian dishes are as familiar as pizza, or as irresistible.

The definition of a pizza is changing and this book features contemporary specialties with the emphasis on fresh and readily …