Mangia with Micheline: A journey of my life through stories and recipes about family, friends and the good old days
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Started as a column in a small-town newspaper, Mangia with Micheline combines generations of Italian-American flavors and traditions with heartwarming, humorous and remarkable personal tales that celebrate those memories shared around the family dining room and kitchen.
From family-inspired spins on classic dishes like Veal Osso Buco, Pasta e Fagiole, and Calamari Ripiene to homespun tales of growing up in Providence's celebrated Italian neighborhoods and living undercover as a gangster's mo…
From family-inspired spins on classic dishes like Veal Osso Buco, Pasta e Fagiole, and Calamari Ripiene to homespun tales of growing up in Providence's celebrated Italian neighborhoods and living undercover as a gangster's mo…
Categories
Cookbooks, Food & WineBiographyNonfictionU.S. CookingInternational CookingGeneral & Miscellaneous CookingGeneral & Miscellaneous BiographyEuropean CookingGeneral & Miscellaneous U.S. CookingItalian CookingCooking EssaysCooking - BiographyItalian American cookingCooking->Essays->OtherFood->AnecdotesFood writing->History



