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How To Eat: The Pleasures and Principles of Good Food
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'At its heart, a deeply practical yet joyously readable book...you are all set to head off to the kitchen and have a truly glorious time' Nigel Slater, Guardian
Revisit and discover the sensational first cook book from Nigella Lawson.
When Nigella Lawson's first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing, and that How to Eat<…