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The Gourmet's Guide to Making Meat Loaves and Hamburger Patties

By Christopher Bruce
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$2.99
By Christopher Bruce
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The Gourmet's Guide to Making Meat Loaves and Hamburger Patties outlines some of the history of meat loaves and hamburgers and provides 44 recipes for the economical use of meats, alone or in combination, in making meat loaves and 9 recipes for making hamburger patties.

Categories

Cookbooks, Food & WineNonfictionCooking Fundamentals & ReferenceCooking & Food ReferenceCooking->Reference->Other