From Scratch: Inside the Food Network
By Allen Salkin
Hardcover
$27.95
By Allen Salkin
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An Entertainment Weekly Best Tell-All of 2013!
“Allen Salkin shows how the sausage really gets made at the Food Network in From Scratch, a behind-the-scenes history liberally spiced with gossip and unsavory tidbits.”—Entertainment Weekly
“A detailed look at the network from start-up phase to the present, with a generous lump of juicy stories about the network’s most polarizing figures—Guy Fieri, Bobby Flay, Anthony Bourdain and, of course, Paula Deen y’all—…
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Social SciencesMusic, Film & Performing ArtsAwardsPrint BooksNonfictionSocial Sciences - General & MiscellaneousCelebritiesTelevisionPopular Culture StudiesCelebrity StudiesTelevision Programs - General & MiscellaneousPopular Culture - General & MiscellaneousNPR's Best Books of 2013: Cookbooks & FoodBest Books of the Year 2013Best Books of the YearNPR's Best Books of 2013



