Mr. Wilkinson's Vegetables: A Cookbook to Celebrate the Garden
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This lush, creative cookbook celebrates the flavor and versatility of vegetables by bringing them to the center of the table in more than 80 delicious, easy-to-prepare recipes.
Too many of us let vegetables play second fiddle in meals that center on protein or carbs. For chef Matt Wilkinson, vegetables come first. He builds his dishes around vegetables that are in season, when they taste the best, are most affordable, and most readily available.
The recipes in Mr. Wilkinson's…
Categories
AwardsCookbooks, Food & WineDiscover TitleNonfictionCooking with Specific IngredientsInternational CookingVegetables - CookingAustralasian & Oceanian CookingCooking (Vegetables)Australian cooking2014 IACP Cookbook Award WinnersDesign Award->IACP Cookbook AwardWinners by Year - IACP Cookbook AwardsIACP Cookbook AwardsCookbook AwardsWinners by Category - IACP Cookbook Awards



