How to Talk about Wine: Discover the Secrets of Wine Ten Minutes at a Time

What is terroir? How do grapes become wine? What are tannins? This delightful portable guide has the answers to these questions and much more. Bernard Klem has whipped up a fun, easily digestible handbook that explains everything the novice needs to know to speak intelligently about wine at the store, restaurant, or table. From bottles and labels to the oenophile's lingo, it describes wine essentials, including: smell, taste, color, and effervescence. The left-hand side of each page featu…