Pig Tails 'n Breadfruit: A Culinary Memoir
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Praised as “masterful” by the New York Times and “uncommonly talented” by Publishers Weekly and winner of the 1999 Martin Luther King Jr. Achievement Award, Austin Clarke has a distinguished reputation as one of the preeminent Caribbean writers of our time. In Pig Tails ’n Breadfruit, he has created a tantalizing “culinary memoir” of his childhood in Barbados. Clarke describes how he learned traditional Bajan cooking—food with origins in the days of slavery, hardship, and…
Categories
Print BooksBiographyCookbooks, Food & WineSocial SciencesNonfictionInternational CookingLatinos & Latin AmericansSocial Sciences - General & MiscellaneousLiterary BiographyGeneral & Miscellaneous CookingGeneral & Miscellaneous BiographyCaribbean & West Indian CookingLatin Americans - General & MiscellaneousCanadian Literary BiographyLatin American & Caribbean Literary BiographyFood - Sociocultural AspectsCooking - BiographyFood habits->BarbadosCooking, Caribbean


