Foods That Will Win The War And How To Cook Them
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This book was written as a tool to help Americans at the beginning of World War I, and was designed to minimize the wasting of certain food items. It makes use of the plentiful ingredients of that time period and shows how to get the most out of those foods with minimal waste.
Categories
Cookbooks, Food & WineSocial SciencesHistoryNonfictionU.S. CookingGeneral & Miscellaneous CookingWorld HistorySocial Sciences - General & MiscellaneousSocial & Cultural HistoryGeneral & Miscellaneous U.S. CookingCooking & Food HistoryFood - Sociocultural AspectsCooking, American->History->20th century



