Acetaria: A Discourse of Sallets
By John Evelyn
Paperback
$25.00
By John Evelyn
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John Evelyn (1620-1706) was a virtuoso, scholar and man of letters of Restoration England. His diary is required reading, his architectural and environmental treatises were prophetic, and his gardening was legendary. Acetaria is one of its fruits, being about the virtue of salads over eating meat. It has pleased generations of readers. This is a new setting of his text, with a useful introduction putting some contemporary perspectives on his opinions, together with a full index and glossary.
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Science & TechnologyFictionCookbooks, Food & WineHome & GardenPrint BooksDiet, Health & FitnessHistoryPaperbackFictionFiction SubjectsScience - General & MiscellaneousLiterary Styles & Movements - FictionCooking with Specific IngredientsGardeningGeneral & Miscellaneous CookingWorld HistoryVegetarian & Vegan CookingDiet & NutritionInternational CookingFiction Classics - OtherSocial & Cultural HistoryEuropean CookingScience - General & MiscellaneousHerbs, Spices & Condiments - CookingHerb GardeningSaladsVegetables - CookingCooking & Food HistoryVegetarian CookingDiets - Vegetarian & VeganBritish CookingVegetable GardeningScience * GeneralHerbsSalad greensSaladsVegetarianism->HistoryCooking (Vegetables)Cooking, English->Early works to 1800Vegetables->History



