The Rocky Mountain Wild Foods Cookbook
Paperback
$17.95
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Distributed by the University of Nebraska Press for Caxton Press
The Rocky Mountain Wild Foods Cookbook contains recipes and preparation methods for 28 varieties of wild plants easily found in the Rocky Mountains and the West.
Categories
NatureAwardsPrint BooksCookbooks, Food & WinePaperbackNonfictionCooking with Specific IngredientsField GuidesPlants & FungiNatural Foods - CookingPlants - Edible & MedicinalField Guides - PlantsCooking (Wild foods)Wild plants, Edible->Identification1997 National Outdoor Book Award WinnersDesign & Artistic Merit - National Outdoor Book Award WinnersPrevious Winners - National Outdoor Book AwardsNational Outdoor Book AwardsScience & Nature AwardsWinners by Category - National Outdoor Book Awards



