Quantity cooking

Garde Manger: The Art and Craft of the Cold Kitchen

Fix, Freeze, Feast, 2nd Edition: The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-to-Cook Meals; 150 Recipes

Food Swap: Specialty Recipes for Bartering, Sharing & Giving - Including the World's Best Salted Caramel Sauce

Entertaining for the Holidays

One Pan. 100 Brilliant Meals

Christmas Comfort & Joy: Classic & Modern Recipes & Tips

Paula Easley's Warehouse Food Cookbook

Food Swap: Specialty Recipes for Bartering, Sharing & Giving - Including the World's Best Salted Caramel Sauce

Celebrating the Harvest: Recipes for Fall & Winter Gatherings

Practical Professional Cookery

101 Recipes for Preparing Food in Bulk: Everything You Need to Know About Preparing, Storing, and Consuming with Companion CD-ROM

Cookery for the Hospitality Industry

Best Church Suppers

Best Church Suppers

Professional Garde Manger: A Guide to the Art of the Buffet

The Everything Slow Cooking For A Crowd Cookbook: Features 300 Appetizing Home-cooked Recipes

The Food Dehydrating Bible: Grow it. Dry it. Enjoy it!

Big Buy Cooking: The Food Lover's Guide to Buying in Bulk and Using it All Up

The Food Dehydrating Bible: Grow it. Dry it. Enjoy it!

Meal Prep in an Instant: 50 Make-Ahead Recipes and 7 Prep Plans for Your Instant Pot